I frutti del mandarino cinese, oltre a poter essere usati freschi e consumati per intero, sono ottimi per essere trasformati. Si possono preparare delle gustose marmellate, dei canditi, ma anche un gustoso liquore di kumquat, ottimo come digestivo. Questo agrume ha eccellenti proprietà alimentari, è ricco di vitamina C, A e di sali minerali come potassio, ferro, fosforo e magnesio.
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